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Baciodidama Soft Bar 7.05oz

A gianduia stick from the BaciodiDama family with delicious gluten free biscuit.

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Product specifications


WHITE CHOCOLATE (COCOA SOLIDS: 31.3% MIN.) WITH HAZELNUT PASTE, HAZELNUT BISCUIT -5.5% AND GRAINED BISCUIT -5.5% COVERED BY MILK CHOCOLATE -24.6% (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.). GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, Piedmont HAZELNUT paste 12.6%, Biscuit pieces (rice flour, sugar, cornstarch, cornflour, sunflower oil, vegetable fibre (bamboo), SOYA flour, emulsifier: SOYA lecithin, salt, caramelised sugar, cocoa powder, natural vanilla flavouring) 5.5%, HAZELNUT biscuit (HAZELNUT -30%, BUTTER (from MILK), sugar, rice cream, tapioca, bamboo fiber, cocoa powder) 5.5%, Cocoa mass, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.

Nutritional Values

NUTRITIONAL VALUES PER 100 g - ENERGY: 2461 kJ/591 kcal, FAT: 40.4 g, of which saturates: 19.4 g, CARBOHYDRATE: 48.9 g, of which sugars: 44.2 g, PROTEIN: 6.9 g, SALT: 0.26 g


A classic Piedmontese recipe is transformed into a stick with a surprising taste! Delicious Gianduia with crumbly gluten-free Piedmont Hazelnut PGI biscuit, covered with milk chocolate and decorated with thin drizzles of dark chocolate.


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