Block of two-layer Cremino chocolate: a layer of milk chocolate with Piedmont Hazelnut paste, topped by a layer of white chocolate with hazelnut cream.
A block with a soft consistency, containing at least 25% Piedmont Hazelnuts, for a sweet and intense flavour, persistent on the palate.
The block format and the ease with which the chocolate can be cut makes it possible to enjoy it as small dessert treats
Naturally gluten free
INGREDIENTS: Sugar, Piedmont Hazelnut paste, Cocoa butter, Whole milk powder, Cocoa Mass, Whey powder (from milk), Emulsifier: soy lecithin, Anhydrous milk fat, Natural vanilla flavor.
**May contain traces of other nuts.