Tiramisu flavored bar with Venezuelan milk chocolate. The famous dessert in a tablet version! Let yourself be conquered by the combination of mascarpone, coffee and Venezuela milk chocolate, for a recipe that will sweeten your day layer by layer.
Naturally gluten-free
Ingredients: triple layer flavored of mascarpone with coffee (3. 6%) and milk chocolate -33. 3% (cocoa: 47% min. ). Gluten-free. Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass from Venezuela, concentrated milk butter, coffee paste (coffee 60%, cocoa butter) 6. 0%, whey powder, olive oil, emulsifier: soy lecithin, natural flavor, natural vanilla flavor, ground vanilla berries. May contain traces of nuts. 
