Cuor Di Cacao Creamy Spread

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Dark chocolate  spread made from Piedmont hazelnuts, dark chocolate and olive oil: Dark Chocolate Suprema.
A gianduja spread made from dark chocolate and a minimum of 26% hazelnuts.
Hazelnuts exclusively from Piedmont combined with 64% dark chocolate, sugar and olive oil for a spread with a compact, yet fluid consistency, free from gluten, hydrogenated fats and palm oil.

Suprema Fondente comes in a 300g glass jar guaranteed to keep it fresh for longer.
It is perfect spread on bread or as a garnish for desserts.

INGREDIENTS: Piedmont HAZELNUT paste, Extra dark chocolate (cocoa powder, sugar, cocoa butter.Cocoa: 64% min.), Olive oil, Sugar, , Fat-reduced cocoa powder, Emulsifier: SOY lecithin, Natural vanilla flavor. ** May contain traces of other NUTS and MILK.

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We ship with UPS as this is usually a very fast service and every box we ship out with them is fully traceable.


PER 100G

Energy (Kcal)

2385 Kj


43,7 gr
saturated fat
9,7 gr
28,7 gr
25,6 gr
9,7 gr
0,008 gr
Venchi S.p.A. Via Venchi, 1 – 12040 Castelletto Stura (Cuneo) Piemonte, Italy Tel. +39 0171 791672 FAX +39 0171 791616 | P.IVA e Codice Fiscale IT05744670968 – Codice SDI M5UXCR1 – REA CN-269998 – Capitale sociale € 8.500.000 i.v. | Copyright 2019 © Venchi