Dark Chocolate Gianduja With Hazelnuts Soft Bar 7.05oz
A dark Gianduja bar (200 g) with whole Piedmont hazelnuts. The use of whole, toasted Piedmont hazelnuts - selected and crafted by our chocolatiers - is what makes this chocolate bar so special. The crunchiness of hazelnuts gives a nice contrast in texture to the intensely creamy and soft dark gianduja base. This Gianduja bar pairs well with dry, white wines that balance out its buttery, creamy texture. The same recipe is available also in an 80 g Dark Gianduja Bar version.
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INGREDIENTS: Piedmont HAZELNUT paste 28.3%, Cocoa mass, Sugar, Piedmont HAZELNUT 15.0%, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2570 kJ/620 kcal, FAT: 49.3 g, of which saturates: 15.4 g, CARBOHYDRATE: 29.8 g, of which sugars: 25.9 g, PROTEIN: 10.3 g, SALT: 0.08 g
Extra dark gianduja chocolate bar with whole hazelnuts, exclusively from Piedmont. The dark variety of the traditional recipe based on gianduja milk chocolate, whose creaminess and tendency to immediately melt in your mouth is faithfully maintained. The bar is the ideal product for those who love the traditional association of dark chocolate and hazelnut paste, and of the play of contrasts of consistencies, rendered particularly interesting by the crunchiness of toasted hazelnuts. Piedmont Hazelnuts are in fact the protagonists of this product, both whole (more than 15% of the bar) and creamed (at least 33%) combined with 56% dark chocolate. Our recommendation is to cut it into thin slices and enjoy it paired with a dry wine, which mitigates the buttery notes. INGREDIENTS: Piedmont Hazelnut Paste, Cocoa Mass, Sugar, Piedmont Hazelnut, Cocoa Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavor. **May Contain Traces Of Other Nuts And Milk.
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