An intense and overwhelming bouquet with slightly toasted, peaty nuances. The toasted profile and aromatic intensity of the selected blends, together with the slightly smokey notes that develop during the production and roasting process, are the distinctive features of this blend. It melts slowly, releasing its complex yet delicate cacao aroma with no acidity.
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EXTRA DARK CHOCOLATE (COCOA SOLIDS: 85% MIN.). GLUTEN FREE INGREDIENTS: Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK