Dark Gianduiotto Chocolates with 70% less sugar: The unmistakable flavour of Venchi's classic Gianduiotto recipe, with Piedmont Hazelnuts and no artificial sweeteners. Every ounce of proud tradition in a version with 70% less sugar than the standard Venchi recipe.
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'GIANDUJA' NUT CHOCOLATE (COCOA SOLIDS: 42% MIN.) WITH VEGETABLE FIBER. GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 33.0%, Cocoa mass, Chicory root fiber 21.6%, Cocoa butter, Cocoa powder, Sugar, Emulsifier: SOY lecithin, Ground vanilla beans. MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
KJ calories 2419 kJ, Kilocal calories 587 kcal, Fats 50.3 g, of which satured 19.3 g, Carbohydrates 11.2 g, of which sugars 6.9 g, of which polyalcohols 0 g, Protein 9.5 g, Fibre 25.6 g, Salt 0.1 g, Sodium 0.041 g, Trans 0 g
Dark Gianduiotto Chocolates: creamy and enveloping Gianduia made with Piedmont Hazelnuts and 60% dark chocolate. 70% less sugar compared to the standard Venchi recipe. No artificial sweeteners. Vegan friendly.
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