Suprema Chocolate Spread 50% Hazelnuts Gianduja 8.82oz
Gianduja Suprema Chocolate Cream 50% with Piedmont Hazelnuts
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HAZELNUTS AND CHOCOLATE WITH COCOA MASS FROM VENEZUELA SPREAD. GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste 50.1%, Extra dark chocolate (Venezuela cocoa mass -52.3%, cane sugar, fat-reduced cocoa powder, cocoa butter, emulsifier: SOYA lecithin. Cocoa solids: 78% min.) 21.0%, Cane sugar, Skimmed MILK powder, Ground vanilla beans. MAY CONTAIN TRACES OF OTHER NUTS.
NUTRITIONAL VALUES PER 100 g - ENERGY: 2381 kJ/573 kcal, FAT: 41.1 g, of which saturates: 8.2 g, CARBOHYDRATE: 34.1 g, of which sugars: 31.4 g, PROTEIN: 12.9 g, SALT: 0.17 g
Gianduiosa cream of Piedmont Hazelnuts and Venezuela chocolate with Piedmontese milk has aromas of bourbon vanilla berries from Madagascar. A superb chocolate cream made spreadable by the fine hazelnut paste and delicate olive oil, a symbol of our Mediterranean lands. A real treat, which deserved a name worthy of its greatness. It is perfect spread on bread, as a garnish for desserts or as a topping for Fior di Latte gelato.
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