Chocolate Facts
Discover all the fascinating facts about chocolate and learn more about the history, origins, manufacturing and benefits of the 'Food of the Gods'.
Cocoa processing: beans to bars
Here are all the steps involved in transforming the cocoa beans into chocolate!
Cocoa plant: origins and characteristics
It was on this date in 1847 that Joseph Fry created the very first chocolate bar as we know it today.
Dark Chocolate & Diabetes Tips
Can people who suffer from diabetes enjoy some chocolate now and then?
World Chocolate Day: fairs & more
It was on this date in 1847 that Joseph Fry created the very first chocolate bar as we know it today.
Milk chocolate: properties and benefits
To be called milk chocolate, it must contain at least 25% cocoa and 14% milk-derived substances.
How Much Caffeine In Chocolate
While nibbling on chocolate is a fun experience, where does the energy spike come from?
Different chocolate types
Always wondered what the differences between the different chocolate types are?
WHAT IS BRONTE
PISTACHIO?
This particular pistachio is sometimes referred to as smeraldoā (emerald) or ‘green gold.’
Dark chocolate: benefits and properties
Does 100 grams of cocoa contain more iron, magnesium and phosphorus than...? Check it out!
How is chocolate
made?
Discover how chocolate is made in chocolate factories: from start to end, a very delicious journey!