Chocolate Recipes
The Setteveli Cake Recipe
If you’re ready to challenge yourself with a true pâtisserie masterpiece, meet the Torta Setteveli—a spectacular seven-layer dessert where each layer is more indulgent than the last. With patience and...
Pears Poached in Piedmontese Red Wine with Chocolate
It’s not always easy to trace the origins of every recipe, but there’s no doubt about this one: Pears in red wine hail from Piedmont, just like Baci di Dama,...
Chocolate and Raspberry Tart: Recipe and Variations
Discover Venchi’s recipe for creating a soft, elegant tart filled with rich chocolate ganache and fresh raspberries—and get inspired by our delicious variations!
White Chocolate Bavarois: Recipe and Variations
White chocolate Bavarois is one of the most popular versions of this classic dessert, bringing an extra touch of sweetness and creaminess that both adults and children love!
Chocolate and Walnut Cake: The Recipe
What could be better than a soft, fluffy cake with the irresistible crunch of nuts? Here’s one of the ultimate autumn classics: Chocolate and Walnut Cake, which you can keep...
Chocolate Truffles: The Recipe
The world of pâtisserie is full of recipes that can seem complex and intimidating—but if you’re looking for something fool-proof, elegant, and utterly delicious, chocolate truffles are the answer. These...
Chocolate Conching: What It Is and How It’s Done
We’ve already shared how cocoa is processed and how Venchi creations are born, but here’s another secret: what gives our iconic chocolate bars their irresistible smooth, velvety texture? The answer...
Vegan Chocolate Cake: How to Make It
At Venchi, we’re always on the side of chocolate lovers—which is why we love sharing ideas that cater to everyone, including those following a plant-based diet or living with food...