Mixed Milk Bar Bundle of 6
- 2x Milk Chocolate Bar
- 2x Milk Gianduia Bar
- 2x Tiramisu Bar
Description and ingredients
The high percentage of milk in the bar (at least 23.5%) enhances the notes of caramel and toffee. Enjoy it in the morning with fruit, or as a sweet finale for a savoury meal. Its balanced sweet and creamy notes intermingle to create a unique sensory experience.
Ingredients
Tiramisù Chocolate Bar
MASCARPONE FLAVOURED TRIPLE LAYER WITH COFFEE AND DARK CHOCOLATE 33% (COCOA SOLIDS: 56% MIN.). GLUTEN FREE
INGREDIENTS: Sugar, Cocoa butter, Cocoa mass, Whole MILK powder, Coffee paste (coffee 62%, cocoa butter) 6.0%, Concentrated MILK butter, WHEY powder (from MILK), Olive oil, Emulsifier: SOY lecithin, Natural flavouring, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.
Milk Gianduia Hazelnut Bar
‘GIANDUJA’ NUT MILK CHOCOLATE (COCOA SOLIDS: 28,5% MIN., MILK SOLIDS: 16% MIN., HAZELNUT PASTE: 18%) WITH WHOLE HAZELNUTS. GLUTEN FREE
INGREDIENTS: Sugar, Piedmont HAZELNUT 25.0%, Piedmont HAZELNUT paste, Cocoa butter, Whole MILK powder, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
Milk Chocolate Bar
MILK CHOCOLATE (COCOA SOLIDS: 31.8% MIN., MILK SOLIDS: 23.5% MIN.). GLUTEN FREE
INGREDIENTS: Sugar, Whole MILK powder, Cocoa butter, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS.
Nutritional Values
Nutritional Values
per 100g
Energy
0 kJ
0 kcal
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
Shipment and Refunds
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No added sugar, Full indulgence
Venchi’s story is deeply rooted in the rich Italian tradition of artisanal chocolate-making. Since 1878, we have celebrated the beauty of our heritage by crafting recipes inspired by the flavors, craftsmanship, and passion of Italy.