Pistachio ChocoBiscuit Snack Bar
$4.35
/
Available
- Double layer of crunchy gluten-free cocoa biscuit
- Covered in velvety pistachio gianduja
- Small and compact, perfect to carry with you
- Product weight: 1.23 oz
Items per pack (approx.): 1
Box size: 1.97 x 5.31 x 0.51 in
Description and ingredients
Joyful contrasts and Italian craftsmanship. A double cocoa biscuit wafer offers an immediately crunchy bite, wrapped in a soft layer of pistachio gianduja. Designed for those who love toasted notes, it balances an elegant sweetness in an essential and “clean” recipe. Gluten-free, it is the ideal ally for a tasty break wherever you are. On the palate, the crunchiness of the biscuit meets the velvety fusion of gianduja for a layered taste that persists with accents of cocoa and pistachio.
Ingredients
sugar, cocoa wafer biscuit (rice flour, sugar, corn starch, corn flour, fat-reduced cocoa powder 7,4%, high oleic sunflower oil, burnt sugar, vegetable fiber (bamboo), soy flour, emulsifier: soy lecithin, salt, natural flavoring, natural olive flavouring) 24.0%, pistachio paste 19.0%, cocoa butter, whole milk powder, whey powder (from milk), emulsifier: soy lecithin, salt 0.2%, natural vanilla flavor. contains: milk, pistachio and soy. may contain: other tree nuts.
Nutritional Values
Nutritional Values
per 100g
Energy
2261 kJ
542 kcal
Fat
32.7 g
of which saturates
14.8 g
Carbohydrate
52.1 g
of which sugars
39.8 g
Protein
8.4 g
Salt
0.49 g
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Since 1878, Venchi embodies the Italian soul of chocolate, crafting intense chocolate and gelato creations, made from premium fruits of nature.
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