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Dark BacioDiDama 2.2 lbs

Let yourself be surprised by the latest Italian Dessert collection! Chocolate with crunchy Piedmont Hazelnut gluten free biscuit set in delicious Gianduja and coated in dark chocolate
Only with "Piedmont Hazelnut"
5637376335112439
$119.00

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A tribute to the Italian dessert tradition: The most loved Italian desserts, all in one bite. The Bacio Di Dama is a traditional Piedmontese sweet, composed of two crumbly hazelnut biscuits joined by a thin layer of chocolate. This special treat is reinterpreted by Venchi in a dark chocolate version. A new taste experience: different layers and textures ready to be enjoyed
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PRALINE WITH 'GIANDUJA' NUT CHOCOLATE -43% (COCOA SOLIDS: 54% MIN., HAZELNUT PASTE: 30%) AND ONE HAZELNUT BISCUIT, COVERED WITH DARK CHOCOLATE -43% (COCOA SOLIDS: 60% MIN.). GLUTEN FREE INGREDIENTS: Cocoa mass, Sugar, HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT -48%), BUTTER (from MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo fiber, salt) 14.0%, Piedmont HAZELNUT paste 12.9%, Cocoa butter, Cocoa powder, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional values
per
100
g
Energy
2398
kj
578
kcal
Fat
43
g
of which saturates
21.6
g
Carbohydrate
34.5
g
of which sugars
27
g
Protein
8.7
g
Salt
0.09
g

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