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Milk BacioDiDama 2.2 lbs

Let yourself be surprised by the latest Italian Dessert collection! Milk BacioDidama is a chocolate with crunchy Piedmont Hazelnut gluten free biscuit set in delicious Gianduja and coated in milk chocolate.
Only with "Piedmont Hazelnut"
5637376327112437
$119.00

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A tribute to the Italian dessert tradition: The most loved Italian desserts, all in one bite. The Bacio Di Dama is a traditional Piedmontese sweet, composed of two crumbly hazelnut biscuits joined by a thin layer of chocolate. This special treat is reinterpreted by Venchi in a milk chocolate version. A new taste experience: different layers and textures ready to be enjoyed!
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PRALINE WITH 'GIANDUJA' NUT MILK CHOCOLATE -43% (COCOA SOLIDS: 24% MIN., MILK SOLIDS: 12.5% MIN., HAZELNUT PASTE: 33%) AND ONE HAZELNUT BISCUIT, COVERED WITH MILK CHOCOLATE -43% (COCOA SOLIDS: 31.8% MIN, MILK SOLIDS: 23.5% MIN.). GLUTEN FREE INGREDIENTS: Sugar, Whole MILK powder, Cocoa butter, Piedmont HAZELNUT paste 14.3%, HAZELNUT biscuit (caramelized Piedmont HAZELNUT flour -24% (sugar, Piedmont HAZELNUT -48%), BUTTER (from MILK), sugar, potato starch, Piedmont HAZELNUT flour -11.5%, rice flour, bamboo fiber, salt) 14.0%, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.
Nutritional values
per
100
g
Energy
2419
kj
581
kcal
Fat
39.9
g
of which saturates
19.3
g
Carbohydrate
45.8
g
of which sugars
41.6
g
Protein
8.1
g
Salt
0.21
g

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