Chocoviar chocolates are Venchi’s most iconic treats, demonstrating expertise, style and all-Italian creativity thanks to their unique and sophisticated blend of contrasts, delightful fillings and textures. Discover the Pistachio version with toffee and nibs; Stracciatella with cream; and Orange with Sicilian Blood Orange filling. Try them all and find your favourite!
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Cocoa mass, Blood orange of Sicily-based preparation (Blood orange of Sicily -60%, sugar, dextrose, lemon juice concentrated, essential orange oil), Whole MILK powder, Cocoa powder, Toasted cocoa nibs, Concentrated MILK butter, Aromatic caramel (sugar, glucose syrup, BUTTER (from MILK), CREAM (from MILK), water), PISTACHIO paste, Piedmont HAZELNUT paste, Roasted PISTACHIO, Powdered CREAM (from MILK), WHEY powder (from MILK), Vegetable fibre (chicory), Emulsifier: SOY lecithin, Ground vanilla beans, Anhydrous MILK fat, Salt, Natural vanilla flavor, Acid: citric acid. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS