An iconic selection, perfect for fans of creamy textures: Our gianduiotto with Pistachio and creamy chocolate; the Gianduia no. 3 Gianduiotto, a vegan-friendly treat made with just three ingredients (cocoa, Piedmont Hazelnuts and raw cane sugar) and awarded the Tavoletta D'oro 2022 prize for excellence; the classic extra-dark Gianduiotto made with Piedmont Hazelnut.
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT paste, Sugar, Cocoa butter, Dark chocolate (cocoa mass, raw sugar, cocoa butter. Cocoa solids: 63.6% min.), Whole MILK powder, PISTACHIO paste, Cocoa mass, Cocoa powder, raw sugar, WHEY powder (from MILK), Emulsifier: SOY lecithin, Anhydrous MILK fat, Salt, Natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS