Italian holidays? Walking around Florence, it’s impossible not to think of our Chocoviar chocolates: creative and surprising, like the many artists inspired by this city. Try them in the 75% dark chocolate, dark chocolate and caramel filling, dark chocolate with hazelnut spread filling recipes. For each flavour a centre with a different consistency!
ASSORTED CHOCOLATES. GLUTEN FREE INGREDIENTS: Sugar, Cocoa mass, Cocoa butter, Cocoa powder, Cocoa and HAZELNUT spread (Piedmont HAZELNUT paste 33.0%, Sugar, vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Fat-reduced cocoa powder 10.0%, Skimmed MILK powder, Cocoa butter, Emulsifier: SOY lecithin, Natural vanilla flavor), Whole MILK powder, Glucose syrup, Caramel (sugar, water), vegetable oils and fats (sunflower oil, cocoa butter, olive oil), Concentrated MILK butter, Emulsifier: SOY lecithin, Water, Condensed Sweetened whole MILK - 9% fat (MILK, sugar), Anhydrous MILK fat, Natural vanilla flavor. CONTAINS / MAY CONTAIN TRACES OF: MILK, SOY, NUTS